Ce fichier vous permet de prospecter par email ou par téléphone les Restaurants in department Pyrénées-Atlantiques (64). Register to view the complete list and order the Excel file.
This file is intended for email or phone prospecting of restaurants in department 64. The emails have been verified by the Cleanmylist.email verification tool, which ensures a very low bounce rate.
Whenever possible, we associate the SIRET number with the NAF code, the legal nature of the company and the name of the manager. To achieve this, we use a misterialization tool based on several algorithms to obtain an optimal fill rate. These algorithms use data from official sources (INSEE Sirène file, Répertoire National des Entreprises).
The data is constantly updated from Google Maps and enriched by our internal processes.
To compile this file, we collected all the results in corresponding to the following activities:
Restaurant d'acarajé, Restaurant afghan, Restaurant africain, Restaurant de spécialités alsaciennes, Restaurant américain, Restaurant d'anguilles "anago" (Japon), Restaurant andalou, Restaurant de cuisine de l'Andhra Pradesh, Restaurant de spécialités à base de poisson-pêcheur, Restaurant arabe, Restaurant argentin, Restaurant arménien, Restaurant de cuisine fusion asiatique, Restaurant asiatique, Restaurant assamais, Restaurant asturien, Restaurant australien, Restaurant autrichien, Restaurant de cuisine awadhie, Restaurant d'ayam penyet, Restaurant badois, Restaurant spécialisé dans le bakso, Restaurant balinais, Restaurant bangladais, Café et restaurant de grillades, Restaurant de grillades....
The contacts in this file were collected on 15/10/2025.
Below is a 10-line extract of the file as delivered, with all data included. Scroll to the right to see all fields.
| Company | Address | Postcode | City | Phone | Certificate of incorporation | Youtube | Note | Number of reviews | Activity | GPS coordinates | Website | Secondary activities | Extensions | Price level | Legal nature | NAF code | NAF code | Ridership | Civility of the manager | Manager's first name | Manager's name | |||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Le Palois Bio | Pl. de la République | 64000 | Pau | 83747121800011 | 4.3 | 4 | Magasin d'alimentation bio | 43.299749,-0.3690488 | Magasin d'alimentation bio | Restauration rapide | Restaurant de plats à emporter | Société à responsabilité limitée (sans autre indication) | 4729Z | Autres commerces de détail alimentaires en magasin spécialisé | Unités non employeuses | |||||||||||||
| Mr Camps Guiran | 12 Rue Clemenceau | 64800 | Nay | 32303079100012 | Restauration rapide | 43.179019,-0.2617846 | Restauration rapide | Entrepreneur individuel | 0143Z | Élevage de chevaux et d'autres équidés | Unités non employeuses | Monsieur | Thierry | Camps Guiran | ||||||||||||
| Auberge Chez Lazare | 3508 route des Labassères | 64800 | Arros-de-Nay | +3355*61*52* | chezl*za*e6*@gm*il.*om | 50265226600029 | 4.9 | 95 | Restaurant | 43.1686019,-0.2896888 | https://aubergechezlazare.wixsite.com/auberge-chezlazare64 | Restaurant | Chambre d'hôtes | Société à responsabilité limitée (sans autre indication) | 5610A | Restauration traditionnelle | Unités non employeuses | Monsieur | Christophe | Castagnet | |||||||
| E-picnic | 4 Pl. Maxime Boyrie | 64800 | Nay | +3352*98*95* | Restaurant | 43.1794387,-0.2584652 | Restaurant | |||||||||||||||||||
| Le Marlin Bleu | 2 Rue Notre Dame | 64800 | Nay | 41508580200023 | Restaurant | 43.178882,-0.262577 | Restaurant | Société à responsabilité limitée (sans autre indication) | 5610A | Restauration traditionnelle | 1 ou 2 salariés | Monsieur | Ludovic | Richard | ||||||||||||
| La Tour 2 Pise | 4 Pl. Maxime Boyrie | 64800 | Nay | +3355*02*02* | conta*t@t*ur*2-*is*.co* | 85037360600043 | 3.2 | 143 | Pizza | 43.1795115,-0.2586038 | https://www.tour-2-pise.com/nay | Pizzeria | Société à responsabilité limitée (sans autre indication) | 5610A | Restauration traditionnelle | 10 à 19 salariés | Monsieur | Stephane | Carella | |||||||
| Le Bienvenu | 2 Av. de la Gare | 64800 | Coarraze | +3355*92*38* | 53311860000014 | 4.1 | 146 | Française | 43.1757966,-0.2347597 | Restaurant français | Société à responsabilité limitée (sans autre indication) | 5610A | Restauration traditionnelle | 3 à 5 salariés | Monsieur | Olivier | Bourdeu | |||||||||
| LAIR RESTAURANT | 4 Rue Rue Pierre Semard | 64800 | Coarraze | +3355*12*19* | lair.c*ar*az*@gm*il.*om | 90535167200019 | https://www.facebook.com/platberoicoarraze | https://www.instagram.com/platberoi_coarraze | 4.8 | 166 | Restaurant | 43.1817578,-0.2409519 | https://www.lair-restaurant.fr/ | Restaurant | SAS, société par actions simplifiée | 6832A | Administration d'immeubles et autres biens immobiliers | Unités non employeuses | Monsieur | Alan | Lair | |||||
| Pizzeria Paolo | 17 Rue Saint-Vincent | 64800 | Nay | +3368*25*82* | 4.8 | 17 | Pizza | 43.1805965,-0.2625125 | Pizzeria | |||||||||||||||||
| FLAVA Naan Kebab et Tacos | 10 Chem. de la Montjoie | 64800 | Nay | +3352*89*87* | 98806221200010 | 4.8 | 24 | Restauration rapide | 43.1777563,-0.2564106 | Restauration rapide | Restaurant de döner kebab | Restaurant halal | Restaurant indien halal | Kebab | Restaurant de tacos | SAS, société par actions simplifiée | 5610C | Restauration de type rapide | Unités non employeuses |
The complete file is available at a price of 13,35€ HT.
Only lines containing an email address are billed, and a 10% ediscount is applied to compensate for any targeting errors.
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